LinGin Coconut
40% ABV
£31.95
Free delivery on all orders when you spend £100 or more
Part of the LinGin Colours range, which has been carefully crafted to be enjoyed individually or can be blended with other gins in the range to create any number of potential combinations to suit individual taste. LinGin Coconut is created using a gin base that features 8 botanicals in the distillation including meadowsweet and orange peel. Post distillation, the gin is then infused with coconut essence to create a gin that is carefully balanced with tropical notes.
Tasting notes
Key Flavours:
Nose:
Sweet with subtle woody and vanilla notesTaste:
Mild, sweet and nutty flavours balance with the backbone of LinGin at the baseFinish:
A silky smooth finishKey Botanical(s):
Meadowsweet, Orange PeelGoes great with:
A slice of lime or pineapple, tonic and iceNot the gin you were looking for? Discover more from Linlithgow Distillery
About
The team at Linlithgow Distillery, Ross and Alyson Jamieson, had one simple aim with their distillery – make a quality Gin using the best sourced and locally foraged botanicals from the Royal Burgh of Linlithgow to make a truly special local Gin. As a family business and understanding the importance to the area of having its own special gin, Linlithgow Distillery recruited over 100 people from the local area to help develop what would become their signature Scottish Gin.
Flavoured Gin
Flavoured Gins vary in flavour and colour. Often the gin will be infused with a flavour post-distillation through maceration or even the addition and blending of individual distillates or essences. Sometimes the gin will be created in one distillation. These styles of gin often have a key flavour which tends to lead the flavour profile, such as fresh berry fruit, citrus or any number of possible key botanicals and flavours. Although this gin style should still include juniper, it is often not the leading botanical.
Production
All gins in the Linlithgow range are distilled in the family-run Linlithgow Distillery, in the heart of the town. With premises secured in 2017, the couple set to work renovating their new distillery space before taking delivery of their new gin still, affectionately named ‘Gleann Iucha’ which is Scots Gaelic for Linlithgow. In 2019, they installed a second larger still to keep up with demand and increase production capacity.
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All gins produced in Scotland