Lundin Distilling

Fife, Scotland
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Lundin Distilling was set-up with one goal – to distil and produce original, high quality, hand-crafted spirits in Fife. Using a still imported from the moonshining heartland of Alabama, USA, the team set to work trialling their recipe. The team knew what they wanted but needed something unique to their gin – something that grew locally and could be easily foraged without leaving any long-term damage to the local area.

The team struck gold when they used a local flower that was growing in abundance – gorse, a wild flowering plant with golden yellow flowers and an incredible scent which heralds the arrival of the fleeting Scottish summer.

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Gorse Coastal Gin

This small batch gin made in Fife is created using 18 botanicals including two types of juniper, both a sweet and rich variety, elderflower, chamomile, caraway, grapefruit, bitter orange, cinnamon and locally-foraged Fife gorse. On the palate, upfront juniper with sherbet. The gorse adds bison-grass and honey, which then lead into a fusion of fruit flavours including apple, pear and mango. Finally the gin eases into a wonderfully long finish of dark chocolate and bitter orange with a hint of white pepper.

Details

Key Botanical(s): Gorse, Italian Juniper, Macedonian Juniper, Elderflower
Gin Style: London Dry
Strength: 43.1% vol
Goes great with: A slice of mango, Mediterranean tonic and ice.

Production

Method: Rectified - Grain Neutral Spirit
Location: Lundin Distillery, Fife, Scotland
Released: December 2016

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Ripple Gin

This second release gin has been a long time in the making with several tweaks and redesigns to get the gin just right. Described as “pretty grown-up and undoubtedly juniper-y” it also boasts a slightly sweeter and fruitier taste with the addition of strawberries and raspberries post-distillation. The base gin is lighter in style than Lundin's signature Gorse Gin and substitutes some of the traditional spices for more floral botanicals.

Details

Key Botanical(s): Juniper, Strawberries, Raspberries
Gin Style: Flavoured
Strength: 38% vol
Goes great with: Raspberries, tonic and ice.

Production

Method: Rectified - Grain Neutral Spirit
Location: Lundin Distillery, Fife, Scotland
Released: June 2019

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