Bobby Gin is described by many of it’s visitors as the “temple of the Gin and Tonic” in Barcelona.
The sign on the wall at Bobby Gin reads “El GinTonic perfecto no existe” but award-winning bartender Alberto Pizarro does a stellar job proving otherwise. Alberto Pizarro awarded ‘Best Mixologist in Spain’ at the finals of the World Class Competition.
Behind a bar made from antique doors, an array of spiced, infused and smoked gins are available, paired with quirky garnishes – think fresh basil, tomato, star anise and saffron. They also have their own Modernessia gin, made with a local distiller, and have pioneered a style of drink they call the GinFonk, with botanical and citrus flavours added – one version mixes with agave nectar, tangerine chamomile and kaffir lime.